Cooking With Shane
The Gourmet Cook-atoo
Binding: Hardcover
Imprint: Melbournestyle Books
Age 3+
Picture Storybooks
"If you like food as much as me, you’re gonna love this recipe.
If I can cook it, so can you, so let me show you what to do.”
When friends drop in, it’s fantastic to offer them fresh focaccia bread. But what does a cockatoo know about cooking? You’d be surprised!
Join Shane, the Gourmet Cook-atoo, as he shares his signature recipe: Focaccia. In just a few easy steps Shane dishes up a lesson in foodie fun that leaves his readers full up to the beak with kitchen confidence.
This is an easy recipe to succeed at, and a great way to encourage family cooking fun.
Our narrator, Shane, talks us through his own journey from egg to chef, and shares his confidence, kitchen wisdom, cooking tips, and creative enthusiasm, all while demonstrating his signature recipe, Focaccia.
Creators
Maree Coote is author and illustrator of three award-winning local histories and more than 20 children’s books with high-concept Design and Art themes, each with a notable sense of Place. Coote has maintained a prolific output since 2003. Her award-winning best seller Azaria: A True History is a mainstay of the Australian School curriculum.
She is also renowned for her fresh and playful take on typography that blurs the boundaries between word and image in her unique ‘Letter Art’ / ‘Fontigram’ series which has generated exciting collaborations and numerous exhibitions in Italy and in South Korea. Coote’s books have been shortlisted for the Children’s Book Council Awards in Australia; won the Non Fiction Mention Prize at the Bologna Ragazzi Fiere in 2017, and been awarded South Korea’s Nami Concours 2017 Distinction Prize, the Royal Historical Society of Victoria Gold Award 2012, Silver for Best Illustration in Moonbeam Awards USA, 2018, and three times Gold for Best Regional Book in the USA Independent Publisher Awards USA in 2014, 2015 and 2023.
